Zosia Cooks Supper Club
Long table filled with good food and great company.
Connecting with like minded people and creating lasting connections. Every Supper Club tells a story with unique menus and set design. Set around a long table to celebrate good taste and friendships.
685 people are already in the club
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Hi, I’m Zosia and I cook. Zosia Cooks is a culinary artist and designer renowned for her immersive dining experiences that blend food, art, and storytelling. Hosting regular Supper Clubs as well as offering private dining, catering and consultancy for events in Brisbane, Sydney and Europe. After leaving a successful career in corporate design and marketing, Zosia pursued her passion for the culinary arts by training at Le Cordon Bleu and finished in 2024 with an Award in Culinary Excellence. She soon discovered that traditional commercial kitchens were too restrictive for her creative vision. Now, she crafts unique dining events where guests enjoy a multi-sensory journey through artfully presented courses in dynamic settings. Zosia’s innovative approach creates unforgettable experiences that celebrate the intersection of culinary and visual arts. Her work is usually inspired by her Polish heritage and European up bringing.
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Zosia Cooks Supper Club doesn't stop between events
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