Supper Club at Dua Bakehouse
A return to the Supper Hour table
After a year of pop-ups, we found ourselves missing the simple joy of strangers meeting over dinner. This is our return to that: the revival of our quarterly supper clubs, built around communal dining and the simple act of saying hello. Expect Southeast Asian flavours close to our hearts — shaped by heritage, travel, and the experience of growing up between cultures. Seats are few — we’d love to have you at the table. Menu details below 🤎 *Please note that this dinner will be served as a fixed shared menu, so unfortunately, we won’t be able to accommodate dietary requirements for this event.
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Your ticket includes
- A 5–6 course communal dinner menu designed for sharing
The menu
Sourdough by Wildlife Bakery Burrata, lapcheong crumb, scallion oil & fried leek Youtiao (Chinese donut) prawn toast, melon Nduja & chicken skin moules-frites Whole chicken, pomegranate & walnut salsa, black garlic sauce served w/ dressed oak leaves & herby rice Croissant pudding served w/ roast plum & young ginger compote, crème anglaise
Guest list
Location
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Dua Bakehouse
Collingwood Yards, Shop 1/35 Johnston St, Collingwood VIC 3066
Meet the planner
happiest when with a sandwich, the ocean & a good book
Activity
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